Come to Fosshótel Raudará and enjoy a fine dining experience in a romantic and comfortable atmosphere, set in a historic building. The building housed one of Iceland‘s first brewery, from 1930 till 1984.
Fosshótel Raudará places a strong emphasis on Icelandic cuisine. We offer a variety of Icelandic fish courses as well as the famous Icelandic lamb. The restaurant has a large and carefully selected wine list, and always after enjoying his meal the guest can go to the second floor and relax in the beautiful „Cognac Room“.